We recommend silicone, wooden, or nylon utensils to preserve the ceramic coating. While durable, metal utensils may gradually reduce the non-stick performance over time with repeated use.

Simply wipe with warm soapy water and a soft sponge after each use. The pan is dishwasher safe, but hand washing extends the coating's lifespan and maintains optimal performance.

Yes, the SlipPanal features a multilayer magnetic base specifically designed for induction cooking. It also works perfectly on gas, electric, ceramic, and halogen stovetops for complete versatility.

The SlipPanal Non-Stick Frying Pan comes in multiple sizes to suit different cooking needs. Check the product specifications to select the diameter that best fits your household requirements.

With proper care, the maifan-stone ceramic coating maintains excellent non-stick properties for years. Avoid high heat, metal utensils, and abrasive cleaners to maximize the pan's longevity and performance.

The SlipPanal is designed for stovetop use only. The wood-grain handle is not oven-safe. For best results and safety, use this pan exclusively on your cooktop.

You need very little oil—just a light coating or cooking spray. The superior non-stick surface releases food effortlessly, allowing healthier cooking with minimal fat while preventing sticking.

Yes, the ergonomic wood-grain handle stays cool during normal stovetop cooking. However, always use caution and potholders when handling any cookware, especially during extended high-heat cooking sessions.